Basically just the ingredients for the batter for these two cakes.
Original
Velvet Cake 2 cups granulated Sugar 1 cup of Butter 4 eggs 1/2 pt of Water 4 cups Flour 2 teaspoon of Baking Powder Layer Cake 1 1/2 Cup of Sugar 1/2 " " Butter 3 Eggs 1 Cup of Water flour to thicken 2 1/2 cups 2 teaspoons of Baking Powder